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Erik’s Sausage Pancakes!

Ingredients 1 pound bulk breakfast sausage 2 cups self-rising flour 3 tablespoons sugar Pinch salt Pinch baking powder 1 3/4 cups buttermilk 2 large eggs, separated 1/4 cup melted butter, 2 tablespoons butter, for frying pancakes Honey Maple Butter, recipe follows Powdered sugar, to garnish 1/4 cup maple syrup, for serving Method In a large […]